Roberta’s Pizza DoughSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock17882 ratings with an average rating of 5 out of 5 stars17,88230 minutes, plus at least 3 hours' rising
Panzerotti (Fried Tomato and Mozzarella Pockets)Dan Pelosi10 ratings with an average rating of 4 out of 5 stars102 hours 40 minutes
Crazy Crust Pizza With SausageCybelle Tondu506 ratings with an average rating of 4 out of 5 stars5061 hour
Spicy Pizza SauceEric Kim56 ratings with an average rating of 5 out of 5 stars561 hour, largely unattended
Sheet-Pan Pizza al TaglioMelissa Clark815 ratings with an average rating of 5 out of 5 stars8152 hours 40 minutes
Deep Dish PizzaEric Kim, Peter Regas315 ratings with an average rating of 5 out of 5 stars315About 5 hours
Detroit-Style PizzaNaz Deravian1020 ratings with an average rating of 4 out of 5 stars1,0204 hours 40 minutes
Thanksgiving Leftovers Hot PocketsJ. Kenji López-Alt469 ratings with an average rating of 4 out of 5 stars4691 hour 20 minutes
Tomato PieMari Uyehara, Cathy Lo, Joe Beddia, Pizzeria Beddia167 ratings with an average rating of 4 out of 5 stars1672 hours 15 minutes, plus about 28 hours’ fermenting, rising and resting
Fugazzeta (Cheese-Stuffed Pizza)Ham El-Waylly328 ratings with an average rating of 4 out of 5 stars3281 1/4 hours, plus at least 2 hours’ proofing
Chicago Thin-Crust (Tavern-Style) Pizza DoughJ. Kenji López-Alt625 ratings with an average rating of 5 out of 5 stars62530 minutes, plus at least 3 hours’ and up to 5 days’ resting
Chicago Thin-Crust (Tavern-Style) Pizza With Sausage and GiardinieraJ. Kenji López-Alt625 ratings with an average rating of 5 out of 5 stars62535 minutes, plus at least 3 1/2 hours for the dough
Pizza MargheritaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock3551 ratings with an average rating of 5 out of 5 stars3,55115 minutes, plus 1 hour to heat oven
Buldak Pizza (Korean Fire Chicken Pizza)J. Kenji López-Alt249 ratings with an average rating of 4 out of 5 stars24950 minutes, plus overnight resting
Pesto and Mozzarella French Bread PizzaDawn Perry383 ratings with an average rating of 4 out of 5 stars38320 minutes, plus 5 minutes’ cooling
Four-Cheese French Bread PizzaDawn Perry215 ratings with an average rating of 4 out of 5 stars21530 minutes, plus 5 minutes’ cooling
Pepperoni Lover’s French Bread PizzaDawn Perry539 ratings with an average rating of 4 out of 5 stars53920 minutes, plus 5 minutes’ cooling
Grilled PizzaJ. Kenji López-Alt355 ratings with an average rating of 4 out of 5 stars35545 minutes, plus 2 hours’ proofing
Cheesy Pan PizzaTejal Rao, King Arthur Flour3105 ratings with an average rating of 4 out of 5 stars3,10545 minutes, plus resting
Pepperoni RollsSara Bonisteel, Ronni Lundy117 ratings with an average rating of 4 out of 5 stars117About 2 1/2 hours
Vegan PizzaGena Hamshaw154 ratings with an average rating of 4 out of 5 stars154About 45 minutes, plus soaking and rising
Sheet-Pan Pizza With Asparagus and ArugulaSusan Spungen1179 ratings with an average rating of 4 out of 5 stars1,17935 minutes
BBQ Chicken PizzaTejal Rao, Larry Flax, Rick Rosenfield631 ratings with an average rating of 4 out of 5 stars63130 minutes, plus time for pizza dough
Fabrizia Lanza’s Sicilian Pizza (Sfincione)David Tanis, Fabrizia Lanza and Kate Winslow 294 ratings with an average rating of 4 out of 5 stars2942 1/2 hours
Roasted Eggplant and Buffalo Mozzarella PizzaMelissa Clark206 ratings with an average rating of 4 out of 5 stars2061 1/2 hours, plus rising
Sicilian Stuffed Pizza With Ricotta and ArugulaDavid Tanis144 ratings with an average rating of 4 out of 5 stars14445 minutes
Pan Pizza DoughSam Sifton543 ratings with an average rating of 4 out of 5 stars54330 minutes, plus 15 to 20 hours' resting time
Pan PizzaSam Sifton1904 ratings with an average rating of 4 out of 5 stars1,9041 hour 30 minutes, plus 15-20 hours’ resting time for the dough
Clam-Chowder PizzaSam Sifton409 ratings with an average rating of 4 out of 5 stars409About 1 hour 15 minutes, plus 1 hour heating time
Tomato Tart With Fresh Mozzarella and AnchoviesDavid Tanis238 ratings with an average rating of 4 out of 5 stars2381 1/2 hours
Sourdough Pizza DoughSam Sifton, Roberta's1421 ratings with an average rating of 4 out of 5 stars1,42130 minutes, plus 8 to 24 hours' rise
Pizza With Sweet and Hot PeppersDavid Tanis445 ratings with an average rating of 5 out of 5 stars4451 hour, using prepared dough
Quick Pizza DoughSuzanne Lenzer2541 ratings with an average rating of 4 out of 5 stars2,541About 30 minutes
Green and White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1189 ratings with an average rating of 5 out of 5 stars1,18915 minutes, plus 1 hour to heat oven
White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1076 ratings with an average rating of 5 out of 5 stars1,07615 minutes, plus 1 hour to heat oven
Grilled Pizza With Grilled Fennel and ParmesanMartha Rose Shulman44 ratings with an average rating of 5 out of 5 stars4430 minutes
Grilled Pizza With Grilled Red Onions and FetaMartha Rose Shulman92 ratings with an average rating of 5 out of 5 stars9230 minutes
Grilled Pizza With Grilled Eggplant and Cherry TomatoesMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars9240 minutes
Pizza on the Grill With Cherry Tomatoes, Mozzarella and ArugulaMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars7530 minutes
Pizza on the GrillMartha Rose Shulman273 ratings with an average rating of 4 out of 5 stars2733 hours, plus 2 days' refrigeration